Purlesmenu
Categories
5-Ingredient DinnersOne-Pot MealsBreakfast & BrunchLunchFruitsChickenTailgatingHalloweenJapaneseChineseInstant PotAir Fryer
Contact Us
Indulge in scrumptious apples stuffed and air-fried to perfection.
An apple stuffed with raisins and walnuts and air fried. The top is crunchy while the inside is soft, juicy, and creamy. The pinch of nutmeg adds an additional layer of flavor.

Ingredients

  • 1 apple
  • 2 tablespoons raisins
  • 2 tablespoons chopped walnuts
  • ½ tablespoon unsalted butter, melted
  • 1 teaspoon white sugar
  • ½ teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon ground nutmeg
  • ¼ cup water

Directions

  • Step 1:
    Preheat the air fryer to 350 degrees F (175 degrees C).
  • Step 2:
    Cut about 1/2 inch around the top of the apple and spoon out some of the flesh, leaving at least a 1/4-inch border.
  • Step 3:
    Mix raisins, walnuts, butter, sugar, vanilla, cinnamon, and nutmeg until well combined. Spoon into the cavity of the apple. Place apple in a small oven-safe dish and pour in water.
  • Step 4:
    Place dish in the air fryer basket and cook until the apple is fork-tender, 20 to 25 minutes.

LATEST POSTS